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Roasted Garlic Bread with Smoked Black Pepper Cheddar Cheese

Roasted Garlic Bread with Smoked Black Pepper Cheddar Cheese - Photo Credit: lifesambrosia
Roasted Garlic Bread with Smoked Black Pepper Cheddar Cheese – Photo Credit: lifesambrosia

Roasted Garlic Bread with Smoked Black Pepper Cheddar Cheese

A very satisfying Roasted Garlic Bread smothered with a Smoked Black Pepper Cheddar Cheese and baked to perfection!
Serves 4
Prep time: 15 min
Cook time: 1 hr

Ingredients:

  • 1 head garlic
  • 1 teaspoon olive oil
  • salt
  • 4 ounces cream cheese, softened
  • 1 cup shredded Tillamook Smoked Black Pepper White Cheddar Cheese
  • 1 tablespoon mayonnaise
  • 1/2 loaf of french bread (1 loaf cut in 1/2 lengthwise)
  • chopped fresh parsley for garnish

Instructions:

  1. Preheat oven to 400 degrees.
  2. Cut the top 1/4 inch off the garlic, place garlic on a piece of aluminum foil. Drizzle with olive oil, sprinkle lightly with salt, wrap in aluminum foil and cook for 40 – 45 minutes or until cloves are browned and soft. Remove from oven and allow to cool slightly before using a fork to remove each clove.
  3. Combine roasted garlic, cream cheese, cheddar cheese and mayonnaise together in a bowl.
  4. Spread mixture over the bread. Bake in preheated oven for 15 – 20 minutes or until cheese is melted and bubbly. Garnish with chopped fresh parsley.
Roasted Garlic Bread with Smoked Black Pepper Cheddar Cheese - Photo Credit: lifesambrosia
Roasted Garlic Bread with Smoked Black Pepper Cheddar Cheese – Photo Credit: lifesambrosia
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